This is a very easy and tasty recipe.
Ingridients for two people: fresh raw grey prawns, smoked salmon, double cream, penne pasta (100grams for each person or 110 if you like pasta ;) ), half of a onion, extravirgin olive oil.
Chop half of a onion and put it in a pan with extravirgin olive oil and heat it for a couple of minutes on medium/low fire.
Add prawns and sliced smoked salmon. Leave it cooking on medium fire just for 5 minutes until all prawns become pink.
Add cream on leave it on low fire for a few moments (10/20 seconds).
On a big pot of boiling water drop pasta and let it cook for 8-10 minutes (look at the package instruction for minutes), when pasta is ready drain it and drop it to the pan.
Put the pan with pasta and seafood on a high fire for a minute and stir it gently.
You can add fine chopped parsley if you have got some to give it some colour.
Meal ready!
Ingridients for two people: fresh raw grey prawns, smoked salmon, double cream, penne pasta (100grams for each person or 110 if you like pasta ;) ), half of a onion, extravirgin olive oil.
Chop half of a onion and put it in a pan with extravirgin olive oil and heat it for a couple of minutes on medium/low fire.
Add cream on leave it on low fire for a few moments (10/20 seconds).
On a big pot of boiling water drop pasta and let it cook for 8-10 minutes (look at the package instruction for minutes), when pasta is ready drain it and drop it to the pan.
Put the pan with pasta and seafood on a high fire for a minute and stir it gently.
You can add fine chopped parsley if you have got some to give it some colour.
Meal ready!
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